Home News From Fields to Fortune: How Mavis Nduchwa is Making Agriculture a Goldmine

From Fields to Fortune: How Mavis Nduchwa is Making Agriculture a Goldmine


For many, agriculture conjures images of back-breaking labour and meager yields. But Mavis Nduchwa, a Botswanan trailblazer, is rewriting the narrative. Her success story with Chabana Farms shatters the myth of agriculture as a mere subsistence activity, instead proving it to be a potential path to prosperity.

Nduchwa’s journey began on a farm in rural Botswana. Though agriculture was in her blood, the allure of city life led her to pursue a degree in real estate and hospitality. Yet, the plight of local farmers grappling with expensive imported inputs sparked an entrepreneurial flame. Nduchwa saw a gap in the market – a need for affordable, locally produced animal feed.

“The high cost of agricultural inputs was strangling my farming community,” Nduchwa explains. “I knew there had to be a better way.”

This vision, coupled with her husband Brighton Chabana’s support, led to the birth of Chabana Farms in 2011. Nduchwa, defying stereotypes, became a successful agribusiness leader. Chabana Farms sprawls across 247 acres, producing a bounty of grains and legumes like lablab, maize, and sorghum.

The secret to Nduchwa’s success lies in her focus on localised solutions. “We identified a need and catered to it,” she says. “By producing animal feed right here in Botswana, we could bring down costs and empower our fellow farmers.”

This focus on local needs has paid off handsomely. Chabana Farms recently secured a lucrative $2 million government contract to supply jugo beans. In a good rainy season, profits can soar to a staggering $1.5 million.

But Nduchwa’s impact extends far beyond her own bottom line. Chabana Farms employs 10 full-time staff and offers a unique social initiative – a six-week training program in poultry management for unemployed single mothers. By equipping these women with valuable skills, Nduchwa empowers them to become self-sufficient entrepreneurs.

“Making agriculture ‘cool’ is about more than just profit,” Nduchwa insists. “It’s about creating a ripple effect that strengthens our communities.”

Nduchwa’s story is a beacon of hope, not just for Botswana, but for Africa as a whole. It proves that agriculture is not merely a traditional practice, but a dynamic industry brimming with potential. With innovation, perseverance, and a focus on local needs, even the most fertile ground can yield a golden harvest.